from 230 Sandwiches, Culinary Institute of America, 1975. Although I think it looks like cockroaches emerging from a block of wood shavings, no. Here's how they describe it: "Sprinkle a cream cheese frosted sandwich generously with sieved cooked egg yolk for a goldenrod color." That doesn't answer the question of what is emerging from the loaf, now, does it? I still say cockroaches. And you have to wonder what yummy use they will find for all those hard-cooked egg whites that will be left over, because they will not let them go to waste.